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A Farewell to Breasts


A Farewell to Breasts

If the time has arrived (six years too late) to wean your child from breastfeeding, be sure to honor the occasion with a Boobday Cake!

When you care enough to bake the very breast.

When you care enough to bake the very breast.

Because nothing will make your child want to say “ta ta, ta-tas!” faster than seeing her mother hack into a pair of breasts with a cutting knife.

Coincidentally, this cake is also very popular at bachelor parties.

Because sharing is caring, as I tell my kids. (Except my wine. Never my wine.)
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Candy Kirby is the founder of The Laughing Stork and a professional fun-maker who will never stop chasing her lifelong dream: to find the Pomeranian or porn star after whom her parents must have named her. A humor columnist for Disney, Nickelodeon, Scary Mommy, Reductress and Redbook, she also used to be a staff writer for the soap opera, The Bold and the Beautiful, where she penned many scripts featuring prolonged heated stares and countless “Who’s the Daddy?” story lines. Candy lives in Los Angeles with her husband, two young kids and three rescue Persian cats, the latter of whom are the real brains behind this operation (so send all complaints to them).

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